We love to cook. And the best sort of cooking is the type that's spontaneous. Thus, we cook whatever
we feel like, whenever.
Our menu changes according to what's fresh
in the market and what
inspires us. Wherever we can, we support local farming and agriculture. Here is an indicative menu for the month.

 

Large groups: To ensure that all guests are fed in a timely manner, all large groups of 12 or more persons are required to partake in our set menu. Alternatively, large groups can order a la carte with a 20% gratuity added.